1 lb. ground beef 2 cans tomato sauce 1 large or 2 small onions 1 tsp. salt Garlic salt, to taste Pepper, to taste 3 oz.
cream cheese 1 C. sour cream 1/2 C. grated Cheddar cheese 1 (8 oz.) pkg.
noodles or spaghetti
Brown ground beef and onion, then pour off excess grease. Add salt, pepper and garlic salt, then add tomato sauce. Simmer for 15 minutes.
Cook noodles or spaghetti according to directions on the package. Blend sour cream and cream cheese together. Grease a 13 x 9-inch baking pan with just a little shortening, then layer ingredients, beginning with noodles or spaghetti, then meat sauce, cream cheese mixture, and finally sprinkle grated cheese on top.