Viewing 4 reply threads
  • Author
    Posts
    • #264247

      Cream Togehter:
      2 sticks butter
      1/2 cup crisco
      3 cups sugar

      Add:
      5 eggs (one at a time)
      2 tsp vanilla
      1/2 tsp salt
      1 cup milk
      3 1/3 cups cake flour

      Mix:
      1/8 cup milk & 1/2 tsp baking powder. Add to cake mixture last. Bake 1 hr and 10 minutes at 350, checking after one hour.

    • #399818

      This really sounds delish!! Have you tried this with any fresh fruit?? YUM!!

      Thanks!!

    • #400240

      No, but that sounds really yummy! (And then I won’t have to feel so guilty about the cake because I’ll be “balancing” it with fruit. 😉

    • #415199

      What kind of pan do you bake this in? DH has me searching for pound cake recipes and I would like to try this one, but you didn’t specify a pan.

    • #415431
      Avatar for rtebaltKawaiiGiggle
      Participant

      didn’t pound cake get it’s name from how it was made? like a pound of everything?

Viewing 4 reply threads
  • You must be logged in to reply to this topic.