Poached Egg Toast

[mos]

Poached Egg Toast

1/2 avocado, mashed (can be chunky if desired)
1 slice whole wheat bread, toasted
1 egg
1 dash salt, to taste
1 dash black pepper, to taste
1 dash Sriracha or other hot sauce to taste

1. Toast whole wheat bread until lightly browned but still slightly soft.  A really crunchy toast will be hard to eat with the toppings.
2. Mash avocado, leaving it as chunky if desired.  Sprinkle a little salt onto the avocado.
3. Poach egg, or use a fried egg if preferred!
4. Spread the avocado over the toast. Top it with egg. Sprinkle a little hot sauce on top and another sprinkle of salt! Dig in and enjoy!
5. Recipe can easily be doubled or tripled but is best done single serve, this way the toast stays crispy, the avocados stay green, and the eggs perfectly poached!

[Author]

Posts