Planter’s Holiday Chocolate Nut Squares

Holidays & Special Occasions Christmas-Yule-hanukkah-Kwanzaa-Winter Solstice Planter’s Holiday Chocolate Nut Squares

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      rtebalt

      Planter’s Holiday Chocolate Nut Squares
      • 1½ sticks margarine
      • 3/4 cup sugar
      • 1¼ cups flour
      • 2 tbl heavy cream
      • 1¾ cup pecans or walnuts, coarsely chopped
      • 1 cup flaked coconut
      • 4 oz semi-sweet chocolate, coarsely chopped
      Beat 1/2 cup margarine and 1/4 cup sugar until creamy. Blend in flour. Press on bottom of an ungreased 9x9x2″ baking pan.

      Bake at 350º for 18 minutes or until edges are lightly browned. Heat 1/2 cup sugar, 1/4 cup margarine and heavy cream in saucepan, stirring until spread melts and mixture is blended. Stir in pecans; set aside.

      Sprinkle coconut and chocolate over crust. Top with pecan mixture. Bake for 20 minutes more until golden. Cool; cut into squares.

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Holidays & Special Occasions Christmas-Yule-hanukkah-Kwanzaa-Winter Solstice Planter’s Holiday Chocolate Nut Squares