Budget Menu & Dirt Cheap Recipes General Recipes Pineapple Smokie Links

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    • #267281

      This makes a nice appetizer for a crowd.

      1 c. brown sugar, packed
      3 Tbs. all-purpose flour
      2 tsp. ground mustard
      1 c. pineapple juice
      1/2 c. white vinegar
      1-1/2 tsp. soy sauce
      2 lbs. miniature smoked sausages.

      In a large saucepan, combine the sugar, flour and mustard. Gradually add the pineapple juice, vinegar and soy sauce. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Add sausages and stir to coat. Cook uncovered for 5 minutes or until heated through. Serve warm.

      I sometimes dump this after it is prepared into the slowcooker and leave it on warm until ready to serve.

      Jaime OH

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Budget Menu & Dirt Cheap Recipes General Recipes Pineapple Smokie Links