Budget Menu & Dirt Cheap Recipes General Recipes Personlized Roast

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    • #268234

      Personlized Roast

      To create a personalized roast, choose and combine the following ingredients. Pick foods having compatible flavors. Figure 2 to 4 servings per pound of roast.

      Start with 1 1/2 to 3 pounds of beef or pork:

      Chuck Roast
      Round Roast
      Rib Roast
      Blade Roast
      Pot Roast
      Fore Shank
      Standing Rump Roast
      Boneless Rump Roast
      Flank Roast
      Sirloin Roast
      English Roast
      Brisket
      Boston Butt

      Preheat oven or multi cooker to 375 degrees. Brown roast in:

      Olive Oil
      Butter
      Margarine
      Vegetable Shortening
      Vegetable Oil

      Add 2 cups:

      Water
      Beer
      Tomato Juice
      Broth
      Coffee
      Red Wine
      Fruit Juice
      Carbonated Beverage

      Add a pinch or two of:

      Salt
      Pepper
      Garlic
      Onion
      Celery
      Thyme
      Rosemary
      Oregano
      Marjoram
      Bay Leaf
      Mustard
      Dill
      Caraway
      Basil
      Dry Soup Mix

      Place in roasting pan or whatever you want to use. Cover with lid or foil and put into preheated oven or multi cooker. Cook 1 to 3 hours.

      This is a great guideline for making a roast. I saw this in one of my books and thought this would be great to post for anyone that could use.

      Enjoy!!

      Tonia

    • #407318

      This is a really great recipe because it lets you choose the flavors that you like! This one’s going into favorites! 🙂 Thanks!!!

    • #407415

      This is really nice! Thanks

    • #407426

      I liked too, because of all the choices. When I seen this, I just had to post it, it’s such a great guideline to go by. This one is my favorites too.

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Budget Menu & Dirt Cheap Recipes General Recipes Personlized Roast