Pasta Salad

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- June 13, 2020 at 5:39 am #585626
  
  mos
  
  Pasta Salad
  
  4 cups rotini pasta, uncooked
  14-1/2 oz can diced tomatoes, drained
  3/4 cup mayonnaise
  3/4 cup grated Parmesan cheese, divided
  1 cup sliced black olives
  6-oz pkg sliced pepperoni
  1 zucchini, sliced
  
  Cook pasta as directed on package, omitting salt. Drain.
  
  Mix tomatoes and mayo in large bowl. Add pasta. Toss to coat. Reserve 1/4 cup cheese. Add remaining ingredients to pasta mixture. Mix lightly.
  
  Refrigerate at least 1 hour before serving. Sprinkle with reserved cheese just before serving. Serves 12
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