Viewing 1 reply thread
  • Author
    • #265516

      1 pound of pasta preferably small shells
      1/2 cup olive oil
      1 large onion
      1 can of peas
      1 teaspoon crushed red pepper
      Salt and pepper to taste

      Bring water to a boil and add shells. While the shells are cooking get a sauce pan and add oil and sliced or diced onions. Cook until the onion is clear and add peas. Add crushed red pepper. Add salt & pepper to taste. When the pasta is fully cooked drain 1/2 of the water and add the pea mixture.

    • #402068

      Son likes cooking pasta, he’ll like this one..

Viewing 1 reply thread
  • You must be logged in to reply to this topic.