Orange-Chocolate Pie (Freezer Dessert)

Budget101 Discussion List Archives Budget101 Discussion List Orange-Chocolate Pie (Freezer Dessert)

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      Orange-Chocolate Pie (Freezer Dessert)
      >
      > Do you remember that delicious, creamy orange and vanilla ice
      > cream treat you loved as a child?

      Now you can have it just about
      > anytime you want to with this convenient make-ahead desert!
      >
      > 1 cup miniature marshmallows
      > 1 cup (6 ounces) of semisweet chocolate chips
      > 1 cup of evaporated milk
      > 1 pink of softened vanilla ice cream
      > 1 pint of softened orange sherbet
      > 1 9-inch graham cracker crust
      > 1/3 cup coarsely chopped pecans (optional)
      >
      > In a saucepan, combine the marshmallows, chocolate chips and
      > milk.

      Brink to a boil over medium heat, cook and stir for 2
      > minutes or until the mixture is melted together before removing
      > from heat. Cool completely.
      >
      > While the chocolate mixture is cooling, alternately arrange
      > scoops of ice cream and sherbet in the crust and smooth out the
      > top (the back of a wooden spoon does this nicely). Pour the
      > chocolate sauce over the pie and sprinkle with pecans (if
      > desired).

      Cover and freeze for up to four hours before serving.
      > This pie can remain frozen for up to 2 months.
      >
      > The Orange-Chocolate Pie yields between 6 and 8 servings.

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Budget101 Discussion List Archives Budget101 Discussion List Orange-Chocolate Pie (Freezer Dessert)