Olive Garden Hot Artichoke-Spinach Dip

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Serves 4

1 Cup chopped artichoke hearts (canned or frozen & thawed)

1/2 cup frozen chopped spinach, thawed

8 oz. cream cheese

1/2 cup grated Parmesan cheese

1/2 teaspoon crushed red pepper flakes

1/4 teaspoon salt

1/8 teaspoon garlic powder

dash black pepper

On the side

Crackers

Chips

or Sliced toasted Pitas

See this recipe for full directions:

Budget101.com – – Olive Garden Hot Artichoke-Spinach Dip | Copycat Recipes | Olive Garden Copycat Recipes

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