November 10-16

[mos]

Breakfast:

Sunday – breakfast wrap with bacon, cheese, egg, and potatoes
Monday – chicken biscuit
Tuesday – chocolate protein shake and strawberries
Wednesday – soft-boiled eggs over honey wheat toast
Thursday – Grain Berry cereal with strawberries and milk
Friday – grits and eggs
Saturday – pb&j toast
Total – $6.93

Snacks:

Bananas
Bouillon
Strawberries
Trail mix
Triscuits and provolone cheese
Total — $6.45

Lunch:

Sunday – spiced coffee cake
Monday – meatloaf (from the freezer) sandwich
Tuesday – vegan creamy mushroom ramen
Wednesday – breakfast casserole with bacon
Thursday – almond cranberry celery logs
Friday – 5-ingredient burst tomato spread on French bread
Saturday – roast cauliflower
Total — $14

Dinner:

Sunday – Asian pork rolls, California veggie blend, saffron rice, and apple cider donuts…$15
Monday – bacon-leek pasta and roasted beets…$4.98
Tuesday – oven-fried chicken, Brussels sprouts, rice, and classic French apple tart…$10
Wednesday – spaghetti, garlic bread and salad…$4.99
Thursday – three-cheese spinach casserole…$2.50
Friday – sautéed pork chops, wild rice, salad, and brownies…$7.96
Saturday – chicken pot pie…$8.96
Total — $54.39

Total for the week — $81.77

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