Hash browns: Chop up and fry – heavenly with bacon fat. You can also
add in onions and bell peppers, if inspired.
Potato soup, and many stews
curried potatoes.
Mash, and make leftovers into potato pancakes.
Casseroles of all kinds
Bread and cakes
What else do you have on hand, maybe that will help us with some good
recipes?
Lisa
> What can I do with 8lbs of baking potatoes? I have some that really
> “need” to be used. Any ideas?
> Thanks!
> Carol McNally
>