My husband had a stroke and can’t work. He’s been approved for SS disability but that won’t start until March. That means we have to get by (during holiday season, no less!) on my salary, $900./month.
Here are some specific things I’d like to ask…I got waaay too many onions and carrots from a food pantry.
How can I prepare them to last?
Is there any kind of a soup stock I could make and freeze?
Would that be a good Christmas gift, or is it lame?
Ditto with apples. Is there a way to dehydrate them (for gifts) if I don’t have a dehydrator?
Anybody have an EASY Christmas stocking pattern?
Thanks, ladies! (I’m assuming you’re all women…??) Lol!