- This topic has 5 replies, 1 voice, and was last updated March 10, 2008 at 2:28 pm by .
- March 10, 2008 at 2:28 pm #256500
I have a good recipe that I got from one of my daughters and now we all make it often and the kids and hubbies love it. It is called Willebaum. I am not sure that is the way to spell it…but that’s the way we spell it. LOL here goes: Brown hamburger; drain. ( we like to use 1/2 and 1/2 of hamburger and hot or italian sausage, for a different taste) Crumble a large bag of DORITOS in the bottom of a casserole pan.(we use a long cake pan). Sprinkle the hamburger over the doritos. Mix 2 cans of cream of mushroom soup in a bowl and add about 1 can milk. Mix together and pour over hamburger. Top with shredded cheese and bake in 350 degree oven for about 30 minute or til cheese melts. Let set for about 10 minutes to set up and then serve. It is simple, but it tastes great!!!! As for the meatloaf….you know how my mom got us kids
to eat it when we were growing up? She would hard boil 2 eggs and set them in the middle of the meatloaf and when it was sliced, we were thrilled to find the cut up egg slice in the middle of our meatloaf. Just an idea. Good luck !! Let me know if your family likes willibaum ! Kathy
wrote: I am on a low budget and have been buying hambuger meat as a staple. I
have made manwich and sphaghetti. What other are other things that
would be pleasing to
children? Cannot make meat loaf. Kids will not eat
it. Thanks for the help.
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