MYO: Melt in your Mouth Peach Cobbler

[Melissa Burnell]

melt in your mouth peach cobbler

1/2 cup butter
1 cup flour
1 cup sugar
1 cup milk
2 tsp. baking powder
2 to 4 cups peeled and sliced peaches, including juice

Place butter in a large casserole dish and place in oven. Heat oven to 350
degrees F.

As the butter melts in the oven, mix flour, sugar, milk, and baking powder
together until smooth; set aside.

Measure out 2-4 cups of fruit including juice (Use slightly less juice than
fruit); set aside.

When butter is melted and casserole is hot, quickly pour in the batter, then
pour the fruit over the top. The fruit will sink to the bottom as it bakes.
Bake for 1 hour, until brown and bubbly. Let it cool about 1/2 hour before
serving to let the juicesthicken.

~Enjoy !~
Liss
Creator/Designer
of http://www.Budget101.com

[Author]

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