Viewing 0 reply threads
  • Author
    • #259874
      Avatar for LissLiss

      melt in your mouth peach cobbler

      1/2 cup butter
      1 cup flour
      1 cup sugar
      1 cup milk
      2 tsp. baking powder
      2 to 4 cups peeled and sliced peaches, including juice

      Place butter in a large casserole dish and place in oven. Heat oven to 350
      degrees F.

      As the butter melts in the oven, mix flour, sugar, milk, and baking powder
      together until smooth; set aside.

      Measure out 2-4 cups of fruit including juice (Use slightly less juice than
      fruit); set aside.

      When butter is melted and casserole is hot, quickly pour in the batter, then
      pour the fruit over the top. The fruit will sink to the bottom as it bakes.
      Bake for 1 hour, until brown and bubbly. Let it cool about 1/2 hour before
      serving to let the juicesthicken.

      ~Enjoy !~

Viewing 0 reply threads
  • You must be logged in to reply to this topic.