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    • #260355

      Ok, I went a searching.

      There are several recipies online.

      For the Mudslide it has vanilla, hazelnut, and chocolate

      The base recipe is 1 can sweetened condensed milk and 1 1/2 cp nonfat

      milk- you mix the base and shake(you have to shake each time you use

      or the cond milk will settle) you by them 1/2 tsp each of the flavors

      or by taste. For the flavors they said to use extracts and it is good

      for 2 weeks in fridge.

      Basically use the base with any flavor you want.

      I have made my own using 1/2 & 1/2 with sugar and vanilla and it

      taste good, but was thinner than the store bought. I am going to try

      it with condenced milk.

      Another one I saw was to use melted icecream as coffee creamer(

      strain if has nuts) Even icecream would last longer than the

      flavored creamers.

      If you try it please let me know how yours turns out.

      Off to search for powdered creamers….. will post again.

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