Sunday
Meatloaf
green beans
buttered toast
Monday
Grilled ribs
campfire potatoes
campfire pig greens
salad
rolls
Tuesday
Baked chipolte pork tenderloin
l/o campfire potatoes
salad
crescent rolls
Wednesday
Baked ham
loaded baked potatoes
salad
parmesan bread sticks
Thursday-planned overs
Hot slaw and chili dogs
potato salad
grilled zucchini slices
Friday
Fish tacos
Toppings:
shredded cabbage
diced avocado
diced tomato
shredded cheese
baked sweet potato fries
hush puppies
Saturday-planned overs
Left overs
Desserts and Snacks
Apples
Grilled pineapple
Fresh pineapple slices
Strawberries
Blueberries
Kiwi
Fresh fruit salad
Carrots
Stuffed celery
Veggies and veggie dip
Strawberry shortcakes with whipped cream
Peach cobbler
Homemade strawberry ice cream
French vanilla ice cream
Cheese crackers
Popcorn
Salsa and chips