- September 15, 2006 at 1:43 pm #237647LissKeymaster
Homemade Burger Helper
2 cups nonfat dry milk 1 cup cornstarch — 2 tbsp onion flakes — 1/4 cup chicken or beef bouillon powder — 1 tsp each dried basil, thyme, black pepper, parsley, garlic powder
Measure into ziploc bag & seal.
Recipes using Burger Helper (each serves 4 to 6)
Chili Tomato Mac: Brown some ground beef or turkey and drain fat. Add one cup water, 1-1/2 cups uncooked macaroni, 2 cans chopped tomatoes, 1 tbsp. chili powder, ?
cup of Burger Helper mix. Cover and simmer for 20 minutes or until macaroni is tender.
Hamburger Stroganoff: Brown some ground beef or turkey and drain fat. Add 2 cups water, ? cup Burger Helper mix, 2 cups uncooked egg noodles, stir well.
Bring mixture to a boil, reduce heat, cover and simmer for 15 – 20 minutes or until noodles are tender. Top with ? cup sour cream or plain yogurt.
Serve immediately. Hearty Potato Casserole: Brown some ground beef or turkey and drain off the fat. Add 3/4 cup water, 6 peeled potatoes (sliced very thin), one cup of frozen mixed peas and carrots and ?
cup plus 1 tbspn Burger Helper. Cover and simmer 20 – 30 minutes or until potatoes are tender. Uncover, stir, and cook until excess water is evaporated.
Skillet Lasagna: In a large skillet, brown ground beef, drain off the fat. Add ? cup Burger Helper, 1 chopped onion, 2 cups water, 16 ounce can of tomato sauce, 3 cups dry noodles and 1/4 cup Parmesan cheese.
Bring to a boil, reduce heat and simmer for 15 minutes, stirring until thickened. Top with 2 cups mozzarella cheese five minutes before serving; turn off heat, stop stirring, and allow cheese to melt.
Courtesy of Colorado Cooperative Extension
- You must be logged in to reply to this topic.