Budget Menu & Dirt Cheap Recipes General Recipes MEXICAN DRY RICE SOUP

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    • #241020
      Avatar for BiggerPiggyBankBiggerPiggyBank
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      mexican dry rice soup
      1 lb. fresh sausage
      1 small onion, chopped
      1 clove garlic, minced
      2 Tbsp. oil
      1 c.

      brown rice
      1/4 c. tomato puree
      3 c. chicken stock or water
      salt and pepper to taste

      Cook sausage, drain off fat and cut into pieces.
      Saute onion and garlic in oil for a few minutes until onion is tender. Stir
      in rice. Add tomato puree, chicken stock or water, and sausage.

      Cover, bring
      to a boil, then turn heat down and simmer for 30 to 40 minutes, until rice
      is cooked and liquid is absorbed. Do not stir during cooking. Season to
      taste and serve.
      Yield: 6 servings.

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Budget Menu & Dirt Cheap Recipes General Recipes MEXICAN DRY RICE SOUP