Mexican Bean Dip

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    • #263424

      1/2 cup chopped onion
      1 tbs margarine
      1 can refried beans
      1/2 cup shredded cheddar cheese
      1 can mexicorn, drained
      1/2 tsp minced garlic
      3 tbs taco sauce
      1 bunch green onions

      1.) In medium pot, saute onion in margarine over medium heat until tender. Stir in beans, cheese & corn, stirring until cheese is melted. Add garlic & taco sauce.
      2.) Pour into serving bowl. Top with green onion slices.

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