Mediterranean Six Layer Dip

[mos]

Mediterranean Six Layer Dip
8-oz pkg cream cheese, softened
1-1/4 cups crumbled feta cheese, divided
2 tbs milk
10-oz pkg frozen chopped spinach, thawed, well drained
2 tomatoes, chopped
1/4 cup green onion slices
2 tbs sliced black olives
Beat cream cheese, 1 cup of the feta cheese and milk in small bowl with electric mixer on medium speed until well blended. Spread into 9-inch pie plate.
Top with layers of spinach, tomatoes, onions and olives. Sprinkle with remaining 1/4 cup feta cheese.

Cover.
Refrigerate several hours or until chilled. Serve with tortilla chips. Makes 32 servings

[Author]

Posts