I love keeping frozen meatballs on hand too, but sadly the tiny freezer
issue creeps up and prevents this from happening. I much prefer chicken
meatballs anyway.
Marie
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Original Message
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From: Budget101_@yahoogroups.com [mailto:Budget101_@yahoogroups.com] On
Behalf Of the_lady_kay
Sent: Tuesday, March 20, 2007 3:45 PM
To: Budget101_@yahoogroups.com
Subject: Budget101.com : Meatballs
I like to keep those frozen meatballs on hand. You can make/bake your
own, or buy the large package to keep in the freezer. You can use
them for so many flavors/styles–Mexican, Chinese, Greek, soups, cream
or brown gravy with noodles or rice, bbq, kebobs, and of course,
italian. be creative! for potlucks, i also like to do the quick jam
(or jelly) and ketchup thing same as with the little cocktail links (i
usually add a few extra spicings).
tlk
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