May 8-14

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    • #604762
      mos

      Breakfast:
      Sunday – strawberry strudel
      Monday – strawberry/banana Cheerios with milk, blueberries, and mangoes
      Tuesday – breakfast salad with blueberries and mangoes
      Wednesday – basted eggs and toast
      Thursday – French toast and maple syrup
      Friday – oatmeal and strawberries
      Saturday – pancakes with maple syrup
      Total – $1.99

      Snacks:
      Balsamic vinegar Triscuit Crackers and Swiss cheese
      Blueberries
      Mango
      Melba toast
      Strawberries
      Trail mix
      Total — $2

      Lunch:
      Sunday – leftover chicken pot pie
      Monday – leftover chowder
      Tuesday –leftover broccoli casserole
      Wednesday – leftover chicken casserole
      Thursday – chicken salad sandwich
      Friday – leftover chicken Parmesan
      Saturday – salmon salad sandwich
      Total — $2.50

      Dinner:
      Sunday – Crockpot Mexican honey garlic chicken and potatoes and a salad…$2.97
      Monday – chicken tenders, roasted sweet potatoes, and broccoli…$2.97
      Tuesday – chicken Milanese, pasta, and salad…$6.99
      Wednesday – baked chicken breast, mashed potatoes, and cauliflower…$5.75
      Thursday – pork carnitas, tortillas, and salad…$7.99
      Friday – Cajun chicken breasts, dirty rice, and corn…$5.49
      Saturday – chicken fajitas and tortillas…$5.98

      Total — $38.14

      Total for the week –$44.63

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