May 29-June 4

[mos]

Breakfast:
Sunday – French toast
Monday – oatmeal with blueberries
Tuesday – pancakes and syrup
Wednesday – pb&j toast
Thursday – sausage biscuits
Friday – sausage, egg, cheese, and potato burrito
Saturday – strawberry strudel
Total – $2

Snacks:
Triscuit Crackers and white American cheese
Blueberries
Melba toast
Pineapple
Trail mix
Total — $2.50

Lunch:
Sunday – leftover cabbage
Monday – leftover cheeseburger pies
Tuesday –leftover meatloaf sandwich
Wednesday – leftover pork sandwich
Thursday – leftover veggie fried rice
Friday – leftover prime rib sandwich
Saturday – leftover mac and cheese
Total — $0

Dinner:
Sunday – taco casserole…$5.50
Monday – meatballs and spaghetti with broccoli and garlic bread…$6.97
Tuesday – grilled steaks, roasted potatoes, and salad…$10.47
Wednesday – ground beef and cabbage with mac and cheese…$6.87
Thursday – Tuscan gnocchi and salad…$5.58
Friday – baked chicken breast, rice, and Brussels sprouts…$8.97
Saturday – Crockpot honey-garlic chicken, linguine, and salad…$8.37

Total — $46.73

Total for the week –$51.53

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