Mark-Down Bin Menu August 25-31, 2013

Budget Menu & Dirt Cheap Recipes Weekly Menu Plans Mark-Down Bin Menu August 25-31, 2013

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    • #322037

      Mark-Down Bin Menu August 25-31, 2013

      Sunday: Crescent dogs (I saw a commercial on these and remembered how much I liked them when DD was younger!) with salad — $5.52
      Monday: Red beans and rice with pork neck bones and crusty rolls — $5.88
      Tuesday: Turkey-neck soup (yep…I’m making it again and it’s different every time I make it due to ingredients in the refrigerator!) and Triscuit crackers — $5.88
      Wednesday: Roasted chicken, French green bean casserole with noodles — $7.99
      Thursday: Burgers with all the fixins’ and fries — $7.99
      Friday: Leftover chicken, Spanish rice, and buttered broccoli — $2.94
      Saturday: Burger burritos and salad — $2.94
      Total for the week — $39.14
      Technically the cost was less than this because I was using leftovers for the last two days, but I spread the cost ingredients out over those days;-D
      BORED1 smilie

    • #442950

      Nice. Gotta love it when you can eat on the cheap!!!

    • #443175

      Wait until you next week’s menus with the leftover! giggle smiley Let me know what you think!

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Budget Menu & Dirt Cheap Recipes Weekly Menu Plans Mark-Down Bin Menu August 25-31, 2013