March 28-April 3

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      Breakfast:
      Sunday – pb&j toast
      Monday – raspberry Special K with milk
      Tuesday – ham & egg salad on toast
      Wednesday – breakfast burrito
      Thursday – breakfast salad with apples and mandarin oranges
      Friday – Chia pudding with apples
      Saturday – cranberry almond nut bar
      Total – $2.97

       

      Snacks:
      Apples
      Bouillon
      Mandarin oranges
      Melba toast
      Townhouse Crackers and American cheese
      Trail mix
      Total — $2.99

      Lunch:
      Sunday – leftover cheeseburger pasta
      Monday –leftover creamy chicken
      Tuesday – leftover pineapple chicken
      Wednesday – roast pork sandwich
      Thursday – leftover sausage and peppers
      Friday – leftover stew
      Saturday – chicken parmesan sandwich
      Total — $2.99

      Dinner:
      Sunday – spaghetti, garlic bread, and salad…$4.99
      Monday – turkey chili and cornbread…$3.96
      Tuesday – BBQ meatballs over rice pilaf, and fried cabbage…$4.17
      Wednesday –skillet broccoli macaroni and cheese…$1.99
      Thursday – herb and spice beef tenderloin roast, buttered noodles, and salad…$8.97
      Friday – shrimp kabobs with carrots, broccoli, and cauliflower with oven-fried potatoes…$6.45
      Saturday – chili-stuffed baked potatoes and salad…$3.98
      Total — $34.51

      Total for the week — $43.46

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