March 13-19

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    • #604368
      mos

      Breakfast:
      Sunday – soft-boiled eggs on toast
      Monday – oatmeal with bananas
      Tuesday – pb&j toast
      Wednesday – strawberry/banana Cheerios with milk and blueberries
      Thursday – blueberry pancakes and sausage
      Friday – breakfast burrito
      Saturday – breakfast salad with kiwi, bananas, and blueberries
      Total – $.59

      Snacks:
      Balsamic vinegar Triscuit Crackers and Irish cheddar cheese
      Bananas
      Blueberries
      Bouillon
      Kiwi
      Melba toast
      Trail mix
      Total — $2

      Lunch:
      Sunday – leftover masala
      Monday – leftover spaghetti
      Tuesday –leftover chicken teriyaki
      Wednesday – leftover tenders
      Thursday – leftover chicken stir-fry
      Friday – leftover chili
      Saturday – leftover pot roast
      Total — $0

      Dinner:
      Sunday – smoked sausage and cabbage skillet with macaroni and cheese…$2.25
      Monday – baked chicken leg quarters, summer squash with garlic and basil over angel hair…$3.25
      Tuesday – rosemary-garlic white bean soup…$2.66
      Wednesday – garlic noodles with beef and broccoli…$7.99
      Thursday – Crockpot white chicken chili…$2.97
      Friday – turkey taco skillet…$3.87
      Saturday – baked chicken cutlet sandwich on focaccia rolls…$3.29

      Total — $26.28

      Total for the week –$28.87

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