› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › March 11-17
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- March 10, 2018 at 9:53 pm #384784mos
Breakfast:
Sunday – sausage, egg, and cheese on English muffin
Monday – waffles with honey, cream cheese, and walnuts
Tuesday – buttered raisin toast
Wednesday – Canadian bacon and cheese wrap
Thursday – strawberry yogurt smoothie and apple slices
Friday – cinnamon-spice oatmeal
Saturday — sausage, egg, and cheese on English muffin
Total – $9.03Snacks:
Turkey-cucumber roll-ups
Cheese slices
Mandarin oranges
Total — $7.50Lunch:
Sunday – cream of chicken and mushroom soup
Monday – veggie burger
Tuesday – taco soup
Wednesday – chicken salad on a bagel
Thursday – pineapple, mango, apple, and mandarin orange salad over greens
Friday – fake-crab salad on oatmeal bread
Saturday – cheese and fruit platter
Total — $24.50Dinner:
Sunday – plank perch and salad…$2.58
Monday – buttermilk turkey legs and buttered green beans…$3.98
Tuesday – leftover perch, salad, bread and butter pudding…$2.49
Wednesday – chicken and barley soup…$6.99
Thursday – leftover turkey legs, green beans, and white chocolate-raspberry-cheesecake bar…$1.49
Friday – copycat McRib sandwich…$2.50
Saturday – lemon-pine nut pasta with broccoli…$3
Total — $23.03Total for the week — $64.06
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› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › March 11-17