Make your own Phosphorous-Free Kidney Friendly Baking Powder

Budget Menu & Dirt Cheap Recipes Diabetic Recipes & Supplies, etc Make your own Phosphorous-Free Kidney Friendly Baking Powder

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    • #347376

      Make your own Phosphorous-Free Kidney Friendly Baking Powder

      Here is a recipe for phosphorus-‐free baking powder:

      • ¼ cup cream of tartar
      • 2 tablespoons baking soda
      • Sift together cream of tartar and baking soda using a fine strainer.
      • Store in an airtight jar or Ziploc bag at room temperature until ready to use.

      (1 teaspoon per serving)

      Nutrition Facts Per serving: Sodium 1261 mg, Potassium 990 mg

      Be careful of low sodium baking powder as it is high in potassium- which is another No-No in Kidney Friendly Diets.

    • #459026

      Hey Liss! You say 1 tsp per serving…how does that equate…to use an example…biscuit dough that has 2 tbs baking powder in the recipe?

    • #459032

      @mos 610022 wrote:

      Hey Liss! You say 1 tsp per serving…how does that equate…to use an example…biscuit dough that has 2 tbs baking powder in the recipe?

      Then you would 6 teaspoons (aka 2 Tbs). The teaspoon “serving” is to provide nutrition data breakdown.

    • #459040

      Ahh…thanks for clearing that up for me!

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Budget Menu & Dirt Cheap Recipes Diabetic Recipes & Supplies, etc Make your own Phosphorous-Free Kidney Friendly Baking Powder