- October 24, 2008 at 4:02 pm #265252
1-1/2 to 2 cups ice water
1-1/2 cups nonfat dry milk powder
2/3 cup sugar
1/4 cup unsweetened cocoa
1 teaspoon vanilla
1 to 1-1/2 trays of ice cubes, as much as you can spare
2 tablespoons corn oil plus a 5-second squirt of non-stick spray (this helps to emulcify it)
Place all of the ingredients into the blender, including the oil and the non-stick spray. Use less water for thicker milk shakes and more water for shakes that are easy on your blender motor. The blender should be about 3/4’s full. Place the lid on. Process for a full 2 minutes. Pour into cups and serve.
I love this recipe because it makes very rich milk shakes without any ice cream. I don’t always have ice cream in the house because the kids eat it so fast. With this recipe we can have delicious frosty milk shakes for a fraction of the cost of those using ice cream. And all the ingredients are on the pantry shelf.
- October 24, 2008 at 4:06 pm #401491
This sounds like a quick treat. And in cost too.
- October 24, 2008 at 4:07 pm #401493
Its real easy to make and inexpensive!! I used to spend too much on ice cream too!!
- October 24, 2008 at 5:12 pm #401510
this sounds like a wonderful treat. And to make it even better I have all the ingredients on hand! Thansks for the recipe.
- October 24, 2008 at 5:26 pm #401513
Your welcome!!! I think it is delicious!!!
- October 28, 2008 at 5:09 pm #401802
This is a good one to try Thank you
- October 28, 2008 at 11:29 pm #401854
Thanks – I hope you enjoy it!!!
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