- This topic has 1 reply, 3 voices, and was last updated May 17, 2016 at 10:54 pm by .
- May 17, 2016 at 3:02 pm #372028
We love Long John Silver’s delicious batter on their fish and chicken filets! Here’s an amazing copycat/clone recipe that I came across and it really does taste like the real thing. While not something you should eat everyday, it definitely satiates the craving!
Long John Silver’s Batter
2 cup flour
1/4 cup cornstarch
2 teaspoons sugar
1/2 teaspoon baking soda
1/2 teaspoon baking powder
2 teaspoons salt
1/2 teaspoon onion salt
/2 tsp garlic powder
1/2 teaspoon paprika
1/4 teaspoon black pepper
16 ounces Club Soda
Sift dry ingredients together into a bowl.
Add water and mix well with a fork.
Use the batter to coat fish or chicken filets.
Be sure to Cover the fish/chicken completely.
Deep fry until a nice golden brown. Drain the fish on papertowels on a wire rack.
You can use beer in place of the club soda if you’d like, but don’t use plain water.
Photo credit to Julie Steinbrick
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- May 17, 2016 at 8:05 pm #463140
We dont fry things very often, but that does look delicious! Thanks for sharing your copycat recipe
- May 17, 2016 at 10:54 pm #463141
The mix that they use at long Johns silvers has onion and garlic powder in it
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