Budget Menu & Dirt Cheap Recipes General Recipes Lipton’s Glazed Flank Steak

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      1 envelope Lipton Onion Soup Mix or Onion Mushroom Soup Mix
      1 jar (12oz) apricot or peach preserves
      1/2 cup water
      1 beef flank steak (about 2 lbs), cut into thin strips
      2 medium green, red and/or yellow bell peppers, sliced
      Hot cooked rice

      1.) In small bowl, combine soup mix, preserves & water; set aside.
      2.) On foil or in bottom of broiler pan with rack removed, arrange steak & peppers; top with soup mixture.
      3.) Broil, turning steak & veggies once, until steak is done. Serve over hot rice.

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Budget Menu & Dirt Cheap Recipes General Recipes Lipton’s Glazed Flank Steak