- This topic has 1 reply, 1 voice, and was last updated April 14, 2016 at 11:36 pm by .
- April 14, 2016 at 11:36 pm #371221
This is the supreme short-cut recipe, but a great gift for newly-weds! Give the gift of a mixer, include a gift-certificate of $10, the recipe, and the following ingredients: 3.4-oz pkg instant lemon pudding and an angel food cake from the deli/bakery. You may want to mention that they should make the recipe right away or place the cake in the freezer (they freeze nicely!)!!
Lemon-Blueberry Angel Cake
3.4-oz pkg instant lemon pudding
2 tsp lemon zest
1 cup cold milk
8-oz tub frozen whipped topping, thawed
1 angel food cake, cut horizontally into 3 layers
1-1/2 cups fresh blueberries, divided
Beat pudding mix, lemon zest and milk in medium bowl with whisk 2 min. Stir in whipped topping. Refrigerate 5 min or until thickened.
Stir 1 cup blueberries into pudding mixture. Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
Refrigerate 1 hour. Top with remaining blueberries just before serving. Serves 10
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