Make a Cranberry, Brown Sugar Roasted Pork Loin — (can also be used with Chicken)
1 (3 to 4 lb) boneless pork loin roast 2 cloves garlic, minced 1 can whole cranberry sauce 1/4 c brown sugar 1/2 c apple juice 2 apples, cored, peeled and coarsely chopped salt and pepper to taste PREPARATION:
Place roast in slow cooker; rub all over with the minced garlic. Add remaining ingredients and cook on low for 7 to 9 hours. Pork should be about 160?
when fully cooked. Serve with rice. Serves 4 to 6.