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    • #280655

      About 2-3 cups what ever veggie you have shredded or cut up (lightly steamed, not fully cooked)
      Spices you like
      I put in onion, bell pepper, things like that for flavor
      2 cups cracker crumbs
      1 cup evaporated milk (or 1/2 C cream of corn, 1/2 c evap milk)
      Cheese if you like

      Bake uncovered in cassarole at 350 for 40 minutes

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