Kids vs. Vegetables

[Guest]

I have a spaghetti sauce recipe, somewhere,…. that calls for

carrots. Yes, the recipe actually has that. It thickens the sauce

and sweetens it. I made it years ago at my sister’s house, and her

carrot-hating husband loved the sauce. The only problem was that

when we used the food processor, it left just a few chunks of

carrot. Of course, one of the showed up in his plate. When we owned

up to what it was, he looked at it for a few seconds, glanced at

their daughter, then with a grin decided to set a good example and

tried it. He was amazed that the liked carrots cooked in

tomatoes. He also told me to give a copy of that recipe to my

sister, it was the best sauce he had ever had on spaghetti.

There are actually recipes out there that call for these vegetables

to be added.

Ann in Arkansas

[Author]

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