Kid recipes

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      goopy goop

      2 cups salt
      1 cup water
      1 cup corn starch
      Food Coloring (optional)
      Cook salt and 1/2 cup water for 4-5 minutes. Remove from heat. Add
      corn, starch and 1/2 cup water.

      Return to heat. Stir until mixture
      thickens. Let cook, then Store in plastic bag.

      salt dough

      1 c. salt
      1/2 c. cornstarch
      3/4 c.

      cold water
      Stir together over low heat until to thick to stir, about 2 or 3
      minutes. Put on waxed paper until cool, then knead until smooth. Can
      be rolled or shaped.

      Air dry.

      sidewalk chalk

      2 C. Water
      2 C. Plaster of Paris
      2 Tablespoons Tempera Paint (Wet or Dry)
      toilet Paper Tubes with duct tape over one end
      Combine and stir together.

      Let stand a few minutes. Place tubes on
      cookie sheet lined with foil or wax paper. Pour mixture into holders,
      let stand until semi-firm.

      Remove holders and let dry completely –
      ready to use in about 1 to 1 1/2 hr.. (reminder, never pour plaster
      down sink)

      fruity tuity putty

      0.3 -ounce package of sugar free fruit flavored gelatin
      2 cups flour
      1 cup salt
      4 tablespoons cream of tartar
      2 cups boiling water
      2 tablespoons cooking oil
      Mix the dry ingredients in a pan. Add the boiling water and cooking
      oil. Stir over medium-high heat until the mixture forms a ball.

      Place
      the ball on waxed paper to cool. Store in an airtight container. Cut
      the fruit picture from the gelatin box and paste to the lid.

      Use
      different flavors to make all different colors and smells.

      Enjoy these with your favorite kids or kids at heart.

      Lori Goltl

      [Non-text portions of this message have been removed]

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