› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › June 6-12
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- June 14, 2021 at 10:18 pm #598233
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Breakfast:
Sunday – cheesy grits
Monday – meat lover’s breakfast bowl
Tuesday – pb&j toast
Wednesday – raspberry Special K and milk
Thursday – Belvita cinnamon-brown sugar biscuit
Friday – breakfast salad with apple, blueberries, and mandarin oranges
Saturday – breakfast skillet
Total – 1.98Snacks:
Apples
Blueberries
Bouillon
Mandarin oranges
Melba toast
Peaches
Townhouse Crackers and white American cheese
Trail mix
Total — $2Lunch:
Sunday – last Sunday’s leftovers as a stew
Monday – leftover quiche
Tuesday – leftover tuna casserole
Wednesday – leftover stroganoff
Thursday – grilled chicken breast sandwich
Friday – leftover chicken skillet
Saturday – leftover pork burritos
Total — $2.99Dinner:
Sunday – shrimp and broccoli fettuccine with salad Nicoise…$5.97
Monday – honey-spiced rubbed salmon with brown rice and CA veggies…$6.99
Tuesday – creamy deviled eggs, potato salad, and coleslaw…$2.99
Wednesday –creamy Southwest chicken and salad…$2.47
Thursday – Crockpot pork roast with vegetables…$7.99
Friday – marinated steak stir-fry…$5.37
Saturday – whole roast chicken, brown rice, green beans, and Texas sheet cake…$10
Total — $41.78Total for the week — $48.75
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› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › June 6-12