June 5-11

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    • #604831
      mos

      Breakfast:
      Sunday – pb&j toast
      Monday – sausage biscuit
      Tuesday – bacon, egg and cheese burrito
      Wednesday – strawberry strudel
      Thursday – breakfast salad with blueberries, cottage cheese, and pineapple
      Friday – sunny-side-up eggs and toast
      Saturday – French toast
      Total – $1.29

      Snacks:
      Triscuit Crackers and white American cheese
      Blueberries
      Melba toast
      Pineapple
      Trail mix
      Total — $1.49

      Lunch:
      Sunday – leftover taco casserole
      Monday – leftover Tuscan gnocchi
      Tuesday –leftover beef and cabbage
      Wednesday – leftover spaghetti
      Thursday – leftover honey-garlic chicken
      Friday – leftover chicken sandwich
      Saturday – steak salad
      Total — $2.50

      Dinner:
      Sunday – honey-garlic shrimp, cheese tortellini, and asparagus…$7.47
      Monday – artichoke-spinach chicken skillet over rice…$3.98
      Tuesday – Parmesan salmon, pierogies, and salad…$11.37
      Wednesday – lobster bisque and crusty bread…$7.99
      Thursday – pork roast, rice pilaf, and salad…$5.49
      Friday – bacon and egg hash…$1
      Saturday – tortellini soup and crackers…$1.47

      Total — $38.77

      Total for the week –$44.05

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