June 20-26

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      Breakfast:
      Sunday – sausage and egg bagel
      Monday – waffles with blueberries and syrup
      Tuesday – bacon, egg, and cheese bagel
      Wednesday – Belvita cinnamon-brown sugar biscuit
      Thursday – breakfast salad with apples, blueberries, and mandarin oranges
      Friday – fried eggs and toast
      Saturday – frosted strawberry Pop Tarts
      Total – $3.87

      Snacks:
      Apples
      Blueberries
      Bouillon
      Mandarin oranges
      Melba toast
      Peaches
      Townhouse Crackers and white American cheese
      Trail mix
      Watermelon
      Total — $1.69

      Lunch:
      Sunday – baked chicken salad sandwich
      Monday – leftover chicken stir-fry
      Tuesday – leftover fish tacos
      Wednesday – leftover beef skillet
      Thursday – leftover steak stir-fry
      Friday – leftover roast pork
      Saturday – leftover appetizer smorgasbord
      Total — $1.99

      Dinner:
      Sunday – ground beef soup with rice and mixed veggies…$2
      Monday – pan-glazed chicken with roasted potatoes and asparagus…$7.92
      Tuesday – baked cod, mac and cheese, salad, and no-bake key lime pie…$11.16
      Wednesday – lemon and garlic chicken, oven-fried sweet potatoes, and broccoli…$17.97
      Thursday – Boston butt roast, rice pilaf and gravy, salad, and malted milkshake…$23.96
      Friday – party cheese plate…$23.97
      Saturday – fish tacos…$2.58
      Total — $89.56

      Total for the week — $97.11

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