June 2-8

[mos]

Breakfast:

Sunday – hard-boiled egg sandwich on toast

Monday – sausage patties in mini-pita

Tuesday – pb&j toast

Wednesday – chocolate/strawberry protein shake

Thursday – cinnamon oatmeal

Friday – veggie patty in a smart pocket

Saturday – poached eggs on toast

Total – $.79

 

Snacks:

Berry bars

Blackberries

Bouillon

Pineapple

Raspberries

Strawberries

Trail mix

Triscuits and cheddar cheese

Total — $5

 

Lunch:

Sunday – leftover chicken stroganoff

Monday – fried chicken salad

Tuesday – leftover mac and cheese

Wednesday – hamburger

Thursday – leftover ham over greens

Friday – leftover pizza

Saturday – fried chicken salad

Total — $2.99

 

Dinner:

Sunday – albondigas soup and salad…$3.98

Monday – scalloped turkey and vegetable casserole, and berry trifle…$7.47

Tuesday – fried chicken, rice and gravy, salad, and toffee crackers…$7.99

Wednesday – ham and egg casserole…$1.98

Thursday – sausage and kale over pasta…$4.77

Friday – creamy beef and noodle bake and baby corn…$8.97

Saturday – grilled pork chops, roasted potatoes, green beans, and cool whip pie…$13.96

Total — $49.12

 

Total for the week — $57.90

[Author]

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