› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › June 13-19
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- June 14, 2021 at 10:15 pm #598389
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Breakfast:
Sunday – Belvita cinnamon-brown sugar biscuit
Monday – breakfast salad with apple, blueberries, and mandarin oranges
Tuesday – fried eggs and toast
Wednesday – frosted strawberry Pop Tarts
Thursday – eggs and grits
Friday – pb&j toast
Saturday – raspberry Special K with milk
Total – $2.37Snacks:
Apples
Blueberries
Bouillon
Mandarin oranges
Melba toast
Peaches
Townhouse Crackers and white American cheese
Trail mix
Total — $.99Lunch:
Sunday – last Southwest chicken
Monday – leftover deviled eggs over greens
Tuesday – leftover stir-fry
Wednesday – leftover fettuccine
Thursday – leftover salmon over greens
Friday – leftover pork roast and vegetables
Saturday – leftover roast chicken over greens
Total — $0Dinner:
Sunday – ground beef and green pea skillet with potatoes…$7.47
Monday – chicken stir-fry with lo mein noodles…$5.37
Tuesday – marinated steak stir-fry and veggie fried rice…$13.96
Wednesday –baked chicken thighs, mac and cheese, buttered broccoli, and Texas sheet cake…$4.92
Thursday – fish tacos…$5.49
Friday – pecan party cheese ball with assorted crackers, boiled shrimp, and, antipasto platter…$19.47
Saturday – bruschetta with roasted peppers, roast pork loin, and buttered noodles…$16.47
Total — $73.48Total for the week — $76.84
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› Budget Menu & Dirt Cheap Recipes › Weekly Menu Plans › June 13-19