JELL-O? Easy Patriotic Pie

Holidays & Special Occasions 4th of July JELL-O? Easy Patriotic Pie

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      JELL-O? Easy Patriotic Pie

      Prep Time: 20 min
      Total Time: 2 hr 30 min
      Makes: 8 servings

      1-1/2 cups boiling water, divided
      1 pkg. (4-serving size) JELL-O Brand Berry Blue Flavor Gelatin
      1 cup ice cubes, divided
      1 honey maid graham pie crust (6 oz.)
      1 pkg. (4-serving size) JELL-O Brand Strawberry Flavor Gelatin, or any red flavor
      1 cup thawed cool whip whipped topping

      stir 3/4 cup of the boiling water into dry blue gelatin at least 2 minutes or until completely dissolved. Add 1/2 cup of the ice cubes; stir until ice is completely melted. Pour into pie crust; refrigerate 5 to 10 minutes or until gelatin is set but not firm.
      MEANWHILE, stir remaining 3/4 cup boiling water into dry red gelatin in separate bowl at least 2 minutes or until completely dissolved.

      Add remaining 1/2 cup ice cubes; stir until ice is completely melted. Let stand at room temperature 5 minutes or until slightly thickened.
      SPREAD whipped topping evenly over blue gelatin layer in crust; cover with layer of red gelatin. Refrigerate 2 hours or until set.

      Store leftover pie in refrigerator.

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Holidays & Special Occasions 4th of July JELL-O? Easy Patriotic Pie