- This topic has 0 replies, 1 voice, and was last updated February 26, 2008 at 6:47 pm by .
- February 26, 2008 at 6:47 pm #256154Guest
to make this cream of anything soup, a broccoli cheese soup, add broccoli and cheese to the finished product keep warm in your cp. from the budget101.com
cream of anything soup
4 c. powdered milk
1 1/2 c.
1/2 c. instant chicken bouillon granules
4 tsp. dried onion flakes
2 tsp basil – crushed dried
1 tsp. pepper
measure all ingredients into a ziploc bag. shake well, transfer to vacuum seal bag, seal and store up to a year.
1/3 C mix
1 C water
cook over low/med heat until thickened.
variations: add 1/2 c. minced or chopped *_________*
onions, mushrooms, asparagus, broccoli, celery, cooked chicken, diced potatoes, darkgreen;”>Tomato, Cooked Shrimp, etc.
use as you would in any cream of “anything” recipe
from: firstname.lastname@example.org [mailto:Budget101_@yahoogroups.com] On Behalf Of Katrina Hartman
Sent: Tuesday, February 26, 2008 12:47 PM
Subject: Budget101.com : iso broccoli cheese soup recipe
i am in need of a simple broccoli cheese soup recipe.
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