Holidays & Special Occasions St. Patricks Day Irish Stew Crock Pot Recipe

This topic contains 0 replies, has 2 voices, and was last updated by MrsPaws March 16, 2012 at 6:15 pm.

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  • #304401

    1 1/2 lbs. beef stew meat
    3 large potatoes, cut into chunks
    3 large stalks celery, cut into chunks
    3 to 4 carrots, pared and sliced
    2 1/2 cans tomatoes
    1 slice bread, cubed
    3 tbsp. Minute tapioca
    Salt and pepper to taste
    Bay leaf (optional)
    1 med.

    onion

    Add meat, vegetables, bread and tapioca to crock pot, stirring to combine. Pour tomatoes on top of vegetables, bu do not stir. Turn crock pot on high for first hour, then on low for 6-7 hours.

    Serve with corn bread.

  • #431663

    Wish I saw this before I put chili in the crock pot this morning…gonna have to try this one.
    Thanks for sharing!

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Holidays & Special Occasions St. Patricks Day Irish Stew Crock Pot Recipe