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Hot Cocoa Dip
3 cups miniature marshmallows, divided
8-oz pkg cream cheese, softened
1 pkg chocolate flavor instant pudding
1 cup milk
8-oz tub frozen whipped topped, thawedMicrowave 2 cups marshmallows in large microwaveable bowl on high 1 min or until marshmallows are completely melted when stirred.
Add cream cheese; beat with mixer until blended.
Add dry pudding mix. Mix well. Gradually add milk, mixing well after each addition. Whisk in the thawed topping.
Refrigerate 1 hr.
Spoon dip into serving bowl. Top with remaining marshmallows and serve with strawberries, pretzels, or wafers. Serves 12
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