• 1 cup Fiber One cereal • 1 (1 1/2 ounce) milk chocolate candy bars, Hershey’s • 1 tablespoon reduced-fat peanut butter (smooth or chunky)
Melt bar and peanut butter in microwave until smooth, at 30-second intervals. Be careful not to burn or overcook. Stir chocolate and peanut butter mixture. Add cereal and gently toss till coated. Drop onto wax paper, making 6 stacks. Refrigerate until chocolate hardens (about 30 minutes).