Here are pictures from my Angel Food Minstries pick-up…

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I actually use less time than this with my method. I use the “Square

Foot Gardening” method. This method uses essentially raised flower

beds which eliminates tilling and makes weeding a snap. It also uses a

more efficient method of planting in square sections as opposed to in

rows. It shows how a 4′ square plot will grow enough vegetables for

one person for a season. I picked it up from the library and loved it

so much that I bought it for the tips. I loan it out to friends too.

I just love it, and I’ve been using it for about 3 years now. I end up

with LOTS of vegetables stored in my frezer by summer’s end.

— In Budget101_@yahoogroups.com, Ann Garner wrote:

>

> At 08:17 AM 7/21/2008, you wrote:

> > Anyone with 10 minutes a day and two dedicated Saturday’s a year

> > can process enough food to make a difference. Just some thoughts.

> >

> 10 minutes a day, and two Saturdays a year????

>

> Ok, please tell me how this is accomplished in this little an amount

> of time. I know when I was growing up, all 5 of us would spend at

> least half an hour in the garden every afternoon when things

> were producing well.

>

> Ann in Arkansas

>

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