I will be moving to a “new-to-me” home which only has electricity. I
currently have been cooking on a gas range for several years, so the
bottom of my pots have accumulated “gunk” from the usage of gas. I do
not want to scratch up the new stove with my old pots and pans. Does
anyone have suggestions for taking all the “gunk” off? I have tried
before but I have not been very successful.
Thanks in advance for your suggestions,
April