Healthy Chocolate Fondue

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Healthy Chocolate Fondue

1/4 cup almond butter
1 tbs cocoa powder
1 tbs coconut oil, melted
1 1/2 tsp maple syrup
1/4 cup water
flaky sea salt, to garnish the top
sliced/chopped fruit, crackers, or pretzels for dipping

In a medium bowl, whisk together the almond butter, cocoa powder, melted coconut oil, maple syrup and water.
Enjoy immediately at room temperature, or chill at least 1 hour or overnight in the refrigerator for a cool, creamy dip. Serve with a garnish of flaky sea salt and sliced or chopped fruit, crackers or pretzels on the side.

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